Tuesday, March 4, 2008

Barrel Thief

Last Sunday I ventured to Short Pump to try Barrel Thief, the new wine store/cafe off Lauderdale Drive. Upon entering, I immediately liked the laid back atmosphere. The wines are simply organized: red Old World, white Old World, red New World, white New World and French. The week's featured wines are displayed at the front of the store near the large case where you can taste any that you're interested in.

We sat down at the wall of tables to sample some of the cuisine along with some Spanish wines. The wine associate/waitress was super friendly and happy to provide samples, even though we were just looking to purchase glasses. I started my meal with a glass of 2006 Onix from Priorat which was tasted fruity and full-bodied with a hint of chocolate in the finish. It was so good I wanted to buy a bottle, but apparently it's the most popular by-the-glass choice right now and they were all out of bottles! Later I tried a glass of 2005 Pazo Senorans Albarinio from Rias Biaxas which was also delightful. It was a heavier white with a tangy fruity flavor. My companion enjoyed a glass of 2006 Naia from Rueda which tasted similar to a pinot grigio but with a citrus-y, grapefruity finish. It was delicious and I could just imagine sipping it outside on a hot summer day. The bottle price was only $13 so I took one home with me.

In the way of food, we started out with a cheese trio that included a sheep's milk cheese, a smoked Gorgonzola and a creamy variety topped with quince paste. Each had a unique, tasty flavor and the choices complemented one another well. For my second course I had a panini with grilled vegetables, olive tapenade, goat cheese and prosciutto. It was a bit salty but still delicious. My companion's sandwich was the celebrity of the meal, though, with a delicious combination of turkey, apples and walnut cream cheese. It was creamy, sweet, savory and addictive.

After the generous tastes, we also took a bottle of NV = 1 + 1 = 3 Cava from Penedes. It was a fruity, crisp sparkler that we also thought was a bargain for only $16. If you've got a wine you're looking for, I've heard the store is very accommodating and will seek it out if they can get it.

All in all, I can't wait for my next opportunity to return to Barrel Thief!


Note: For more on Rueda check out the link below for a story from the New York Times:
http://www.nytimes.com/2008/03/05/dining/05wine.html?ex=1362373200&en=63801d8c96888b63&ei=5088&partner=rssnyt&emc=rss

2 comments:

Anonymous said...

Hi Megan
I have enjoyed Barrel Thief on quite a few occasions and written about a couple of them. The service is always great and love the option of have a virtual wine list with the whole store right at your finger tips.

Cheers
John

Anonymous said...

The turkey panini is really good, definitely my favorite! I heard they got rid of the chef who created it, though - I wish I could track him down!